Mala Chicken Steak Recipe

Recipe By Asian Food Network

Tired of your classic dry-rubbed chicken? Well, youre in for a treat because here we have a truly special dish with a spicy asian twist mala chicken steak With this dish, you have the same moist and tender chicken but this time, rubbed in a delicious marinate of homemade mala paste hua diao wine, garlic, ginger and sesame oil. We recommend to pair it with some baked and well-seasoned baby potatoes, made fragrant with a touch of rosemary.

4.9
11 Rating - Rate
Non Vegdiet
50minstotal
10minsPrep
30minsCook

ingredients serve

Ingredients For Mala Chicken Steak Recipe

Nutrition
value
943
calories per serving
5 g Fat21 g Protein194 g Carbs27 g FiberOther

Current Totals

  • 5 g Fat
  • 21 g Protein
  • 194 g Carbs
  • 27 g Fiber

MacroNutrients

  • Carbs
    194 g
  • Protein
    21 g
  • Fiber
    27 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    203 mg
  • Iron
    9 mg
  • Vitamin A
    10 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    20 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    219 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    395 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    352 mg
  • Manganese
    3 mg
  • Phosphorus
    595 mg
  • Selenium
    5 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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