Makhmali kabab Recipe

Ingredients For Makhmali kabab Recipe

• 1 cup For outer covering : Boiled and mashed chickpeas
• 1 cup Boiled and grated potato
• 1 tablespoon Bread crumbs
• 2 teaspoon cornflour
• Handful of green coriander, finely chopped
• 2 Green chilies, finely chopped
• 1 teaspoon Grated ginger
• 0.25 teaspoon Red chili powder
• 0.25 teaspoon Maggie magic masala
• 0.25 teaspoon Chat masala
• Salt
• 2 tablespoon For stuffing : Hung curd
• 1 tablespoon Grated cottage cheese
• As required salt acoording
• olive oil for frying