Makai Ni Khichdi Recipe

Recipe By Slurrp

Makai Ni Khichdi is a traditional Gujarati dish made with corn kernels and rice. It is a flavorful and comforting one-pot meal that is perfect for a quick and easy dinner. The combination of corn, rice, and spices creates a delicious and satisfying dish that can be enjoyed on its own or with a side of yogurt or pickle. Makai Ni Khichdi is also a great way to use up leftover corn or rice.

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11minstotal

ingredients serves

Ingredients For Makai Ni Khichdi Recipe

Directions : Makai Ni Khichdi Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
97
calories per serving
2 g Fat3 g Protein19 g Carbs2 g FiberOther

Current Totals

  • 2 g Fat
  • 3 g Protein
  • 19 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    3 g
  • Fiber
    2 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    20 mg
  • Iron
    1 mg
  • Vitamin A
    285 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    37 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    24 mg
  • Manganese
    0 mg
  • Phosphorus
    70 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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