Makai Korma Recipe

Name: Makai Korma Recipe
Total time: 10 min
Yield: 2
Cuisine: Awadhi

Recipe By Tarla Dalal

Tender, sweet, fresh corn tempered with traditional indian spices makes a quick and satiating breakfast. You may also use frozen corn kernels when fresh corn is not available.

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10minstotal

ingredients serves

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Ingredients For Makai Korma Recipe

1 cup Grated fresh corn
0.5 teaspoon Mustard seeds
0.5 teaspoon Cumin seeds
2 Green chillies
pinch A of asafoetida
0.5 cup Milk
0.5 teaspoon Sugar
drop A few lemon juice
2 teaspoon Oil
As required Salt

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Nutrition
value

191

calories per serving

10 g Fat6 g Protein18 g Carbs7 g FiberOther

Current Totals

10 g Fat
6 g Protein
18 g Carbs
7 g Fiber

MacroNutrients

Carbs
18 g
Protein
6 g
Fiber
7 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
175 mg
Iron
2 mg
Vitamin A
296 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.