Macadamia-Crusted Fish With Herb Salad Recipe

Recipe By Taste

With a sprinkling of native spice and a generous helping of true blue flavour, this macadamia-crusted fish with herb salad makes a perfect midweek dinner.

4.3
25 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Macadamia-Crusted Fish With Herb Salad Recipe

Nutrition
value
822
calories per serving
84 g Fat10 g Protein19 g Carbs11 g FiberOther

Current Totals

  • 84 g Fat
  • 10 g Protein
  • 19 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    10 g
  • Fiber
    11 g

Fats

  • Fat
    84 g

Vitamins & Minerals

  • Calcium
    171 mg
  • Iron
    4 mg
  • Vitamin A
    857 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    82 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    73 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    146 mg
  • Manganese
    3 mg
  • Phosphorus
    244 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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