Low Fat Carrot Halwa Recipe

Recipe By Slurrp

Low Fat Carrot Halwa is a healthier version of the traditional Indian dessert made with grated carrots, milk, and sugar. This recipe reduces the amount of fat and sugar used, making it a guilt-free indulgence. The carrots are cooked in milk until soft and then sweetened with a moderate amount of sugar and flavored with cardamom. It is a delicious and nutritious dessert that can be enjoyed by everyone.

4.8
27 Rating - Rate
Vegdiet
29minstotal

ingredients serves

Ingredients For Low Fat Carrot Halwa Recipe

Directions : Low Fat Carrot Halwa Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
128
calories per serving
5 g Fat3 g Protein18 g Carbs4 g FiberOther

Current Totals

  • 5 g Fat
  • 3 g Protein
  • 18 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    1 mg
  • Vitamin A
    2288 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    28 mg
  • Manganese
    0 mg
  • Phosphorus
    82 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Slurrp

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.