Low Fat Carrot Halwa is a healthier version of the traditional Indian dessert made with grated carrots, milk, and sugar. This recipe reduces the amount of fat and sugar used, making it a guilt-free indulgence. The carrots are cooked in milk until soft and then sweetened with a moderate amount of sugar and flavored with cardamom. It is a delicious and nutritious dessert that can be enjoyed by everyone.
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