Low Carb Eggplant Parmesan Recipe

Recipe By Slender Kitchen

This delicious low carb eggplant parm has all the classic flavors without the carbs Easy to make, filling, and the perfect low carb vegetarian comfort food.

5
26 Rating - Rate
Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

Ingredients For Low Carb Eggplant Parmesan Recipe

Nutrition
value
456
calories per serving
30 g Fat27 g Protein20 g Carbs5 g FiberOther

Current Totals

  • 30 g Fat
  • 27 g Protein
  • 20 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    27 g
  • Fiber
    5 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    592 mg
  • Iron
    3 mg
  • Vitamin A
    133 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    111 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    6 mg
  • Copper
    0 mcg
  • Magnesium
    110 mg
  • Manganese
    1 mg
  • Phosphorus
    489 mg
  • Selenium
    26 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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