Low Calorie Black Beans And Rice Recipe

Recipe By The Spruce Eats

This tasty black beans and rice recipe is a favorite at my house. Black beans are low in fat and calories, yet packed with fiber and protein. In fact, it is recommended that you consume at least three servings of legumes per week for optimal health, and these black beans count towards itThe dish is hearty enough to be an entire meal in itself, or it can be served as a side dish with other mexican fare. It is super simple to make and super cheap. Plus it tastes great. That is why it is such a hit at my house. There's no fuss with it and it is just simple. Sometimes we have a little fun with this dish and set out a collection of topping for everyone to use as they wish. Try setting out some dishes of chopped tomatoes, avocado, a bit of shredded cheese or salsa and let everyone top their beans and rice as they would like.

5
15 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

Ingredients For Low Calorie Black Beans And Rice Recipe

Nutrition
value
158
calories per serving
3 g Fat3 g Protein28 g Carbs3 g FiberOther

Current Totals

  • 3 g Fat
  • 3 g Protein
  • 28 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    3 g
  • Fiber
    3 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    33 mg
  • Iron
    3 mg
  • Vitamin A
    341 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    39 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    43 mg
  • Manganese
    0 mg
  • Phosphorus
    70 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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