Lotus Stem Sabzi Recipe

Ingredients For Lotus Stem Sabzi Recipe

• 2 medium lotus stems
• 2 onions, grated
• 2 tomatoes, grated
• 1 teaspoon ginger grated
• 1 teaspoon garlic ground
• 1 cup curds fresh
• 2 green chillies
• 1 tablespoon coriander chopped
• 2 Cardamoms
• 2 Cloves
• 1 bay leaf
• 1 stick small cinnamon
• 0.5 teaspoon cumin seeds
• 1 teaspoon dhania seeds crushed lightly
• 1 teaspoon red chilli powder
• 0.5 teaspoon garam masala
• 2 tablespoon ghee or oil
• Salt