Lobster Fra Diavolo Recipe

Ingredients For Lobster Fra Diavolo Recipe

• 1 pound 2 live lobsters each
• 8 tablespoon Butter softened and divided
• 4 Cloves Minced Garlic Divided
• 1 tablespoon Olive oil
• 0.5 Fennel bulb cored and sliced thin
• 2 Shallots peeled and sliced thin
• 2 tablespoon Chopped Parsley
• 0.25 cup Cognac
• 0.5 cup Clam juice
• 28 ounce Delallo crushed tomatoes
• 1 tablespoon Delallo tomato paste
• 0.5 teaspoon Crushed Red Pepper
• 3 tablespoon Heavy cream
• 7 ounce Delallo fettuccine
• Salt and pepper