Lobster Bisque Recipe

Recipe By Slurrp

Lobster bisque is a rich and creamy soup made with lobster meat, onions, celery, carrots, garlic, and a blend of spices. It is a classic French dish that is perfect for special occasions or a luxurious meal. The soup is velvety smooth and has a deep flavor from the lobster. Serve it with crusty bread or a side salad for a complete meal.

3.9
15 Rating - Rate
Non Vegdiet
2hr 45minstotal
1hr 15minsPrep
Cook

ingredients serves

Ingredients For Lobster Bisque Recipe

Directions : Lobster Bisque Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
173
calories per serving
6 g Fat19 g Protein4 g Carbs4 g FiberOther

Current Totals

  • 6 g Fat
  • 19 g Protein
  • 4 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    19 g
  • Fiber
    4 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    93 mg
  • Iron
    2 mg
  • Vitamin A
    660 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    148 mg
  • Vitamin B9
    1916 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    22 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    81 mg
  • Manganese
    1 mg
  • Phosphorus
    275 mg
  • Selenium
    68 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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