Loaded Cheesy Mash With Bacon And Caramelised Onion Recipe

Ingredients For Loaded Cheesy Mash With Bacon And Caramelised Onion Recipe

• 800 gram Sebago potatoes, peeled, roughly chopped
• 60 gram Butter, Chopped
• 0.33000000000000007 cup Milk, warmed
• 1 cup Grated Cheddar
• 2 tablespoon Extra virgin olive oil
• 2 Streaky bacon rashers, finely chopped
• 2 Brown onions, halved, thinly sliced
• 2 Garlic Cloves, Crushed
• 0.33000000000000007 cup Brown sugar
• 2 tablespoon Red wine vinegar