Broccoli Cheese Twice Baked Potatoes Recipe

Ingredients For Broccoli Cheese Twice Baked Potatoes Recipe

• 4 Large russet potatoes
• 0.5 stick Unsalted butter
• 0.5 cup Milk
• 0.5 teaspoon Kosher salt
• 0.25 teaspoon Freshly ground black pepper
• 0.25 teaspoon Garlic salt
• 4 tablespoon Unsalted butter
• 0.5 cup All purpose gold medal flour
• 0.25 teaspoon Kosher salt
• 0.25 teaspoon Freshly ground black pepper
• 2 cup Vegetable or chicken broth reduced sodium
• 1 cup Shredded cheddar cheese
• 10 ounce Bag broccoli florets
• 1 cup Shredded cheddar cheese
• 0.5 cup Sour cream
• 2 tablespoon Chopped fresh chives