Loaded Baked Potato Casserole Recipe

Name: Loaded Baked Potato Casserole Recipe
Total time: 60 min
Yield: 8
Cuisine: French

Recipe By Betty Crocker

Instead of baking individual potatoes, reach for frozen potato wedges. Add your favorite toppings, bake and enjoy.

4.9

22 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Loaded Baked Potato Casserole Recipe

1 Package frozen extra spicy and crispy potato wedges
2 cup Chopped fully cooked ham
8 Slices bacon, crisply cooked and crumbled
1 Medium red bell pepper, chopped
1 cup Chopped green onions
1 Jar cheese dip
0.5 cup Sour cream

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Nutrition
value

124

calories per serving

7 g Fat8 g Protein7 g Carbs1 g FiberOther

Current Totals

7 g Fat
8 g Protein
7 g Carbs
1 g Fiber

MacroNutrients

Carbs
7 g
Protein
8 g
Fiber
1 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
14 mg
Iron
1 mg
Vitamin A
1055 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
72 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.