Linguine With Escarole & Shrimp Recipe

Name: Linguine With Escarole & Shrimp Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By EatingWell

Lots of tangy lemon, fresh tomatoes, escarole and shrimp create an incredible sauce for whole-wheat pasta. Serve with a glass of sauvignon blanc and whole-grain bread.

4.3

12 Rating - Rate

Non Vegdiet

40minstotal

ingredients serves

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Ingredients For Linguine With Escarole & Shrimp Recipe

8 ounce Whole wheat linguine
4 teaspoon Extra Virgin Olive Oil, Divided
1 pound Peeled and deveined raw shrimp
0.75 teaspoon Salt, Divided
0.25 teaspoon Freshly ground pepper, plus more to taste
2 tablespoon Minced Garlic
0.5 cup White wine
1 pint Grape Or Cherry Tomatoes, Halved
16 cup Thinly sliced escarole, or chard leaves
0.25 cup Clam juice, or water
1 teaspoon Cornstarch
1 tablespoon Lemon juice

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Nutrition
value

514

calories per serving

13 g Fat26 g Protein67 g Carbs6 g FiberOther

Current Totals

13 g Fat
26 g Protein
67 g Carbs
6 g Fiber

MacroNutrients

Carbs
67 g
Protein
26 g
Fiber
6 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
274 mg
Iron
6 mg
Vitamin A
1269 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
12 mg
Vitamin B9
181 mcg
Vitamin B12
1 mcg
Vitamin C
130 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
379 mg
Manganese
0 mg
Phosphorus
422 mg
Selenium
35 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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