One of my favorite things to get from the olive garden is the chicken marsala. the only problem is the hefty price you have to pay for it. no, i'm not talking about the price tag on the menu. i'm talking about the calories. i'll spare you the heartache and not reveal the astounding reality. but if you're like me-you'll look it up for yourself anyway. don't fear there's still a way to have your chicken marsala and eat it too by swapping just a few of the key ingredients with lighter versions you can cut the calories.
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