Light Lemon Pesto Pasta Recipe

Name: Light Lemon Pesto Pasta Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By All Recipes

Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner.

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30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Light Lemon Pesto Pasta Recipe

1 Package spaghetti
4 ounce Pecorino-romano cheese, cut into cubes
6 Cloves Garlic
2 cup Loosely packed baby spinach leaves
1 cup Firmly packed basil leaves
0.5 cup Chopped walnuts
0.25 cup Lemon juice
0.25 teaspoon Lemon zest
0.25 teaspoon Salt

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Nutrition
value

160

calories per serving

12 g Fat8 g Protein7 g Carbs3 g FiberOther

Current Totals

12 g Fat
8 g Protein
7 g Carbs
3 g Fiber

MacroNutrients

Carbs
7 g
Protein
8 g
Fiber
3 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
208 mg
Iron
3 mg
Vitamin A
1373 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
115 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
98 mg
Manganese
3 mg
Phosphorus
146 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.