Lemony Pickled Mushrooms Recipe

Name: Lemony Pickled Mushrooms Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

These sliced mushrooms pickled in a flavorful brine of white wine, lemon zest, and garlic make a great addition to an antipasto platter.

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25minstotal

20minsPrep

5minsCook

ingredients serves

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Ingredients For Lemony Pickled Mushrooms Recipe

3 cup Sliced fresh mushrooms, or more to taste
4 sprig Fresh thyme
0.5 As required Serrano pepper, thinly sliced, or more
1 cup White wine
0.5 cup Water
2.5 tablespoon Kosher salt
1 tablespoon White sugar
4 Cloves garlic, thinly sliced
20 Whole black peppercorns
12 Coriander seeds

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Nutrition
value

113

calories per serving

1 g Fat2 g Protein12 g Carbs6 g FiberOther

Current Totals

1 g Fat
2 g Protein
12 g Carbs
6 g Fiber

MacroNutrients

Carbs
12 g
Protein
2 g
Fiber
6 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
89 mg
Iron
2 mg
Vitamin A
552 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
3 mg
Phosphorus
34 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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