Lemon Rasam Recipe

Recipe By Subbus Kitchen

Lemon rasam can be made in different ways. This is a simple method of making lemon rasam with rasam powder. This lemon rasam can be served with hot rice or as a soup for digestion.

4.8
13 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

Recipe Video

Lemon Rasam | எலுமிச்சை ரசம்
1 mins

ingredients serves

4
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Ingredients For Lemon Rasam Recipe

Nutrition
value
34
calories per serving
< 1 g Fat2 g Protein5 g Carbs2 g FiberOther

Current Totals

  • < 1 g Fat
  • 2 g Protein
  • 5 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    2 g
  • Fiber
    2 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    22 mg
  • Iron
    1 mg
  • Vitamin A
    142 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    22 mg
  • Manganese
    0 mg
  • Phosphorus
    42 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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