Lemon-Lime Cream Cheese Frosting Recipe

Recipe By Southern Living

This rich, buttery, and citrusy frosting is delicious piped atop a bundt cake (like our 7up bundt cake), slathered on a sheet cake, or mounded on top of cupcakesbasically any dessert that needs a creamy topping with a hit of citrus. Fresh lime juice and fresh lemon and lime zest add a bright note to this decadent cream cheese frosting. To recreate this thick, ropy look, spoon the frosting into a piping bag or heavy-duty ziplock plastic bag. Cut a 1-inch hole in the corner of the bag, and pipe frosting in a roped pattern over the top and sides of the cake.

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ingredients serves

Ingredients For Lemon-Lime Cream Cheese Frosting Recipe

Nutrition
value
1820
calories per serving
100 g Fat19 g Protein212 g Carbs9 g FiberOther

Current Totals

  • 100 g Fat
  • 19 g Protein
  • 212 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    212 g
  • Protein
    19 g
  • Fiber
    9 g

Fats

  • Fat
    100 g

Vitamins & Minerals

  • Calcium
    167 mg
  • Iron
    8 mg
  • Vitamin A
    265 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    131 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    6 mg
  • Copper
    1 mcg
  • Magnesium
    64 mg
  • Manganese
    0 mg
  • Phosphorus
    342 mg
  • Selenium
    38 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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