Lemon Chiffon Cake Recipe

Recipe By King Arthur Baking

Light and lovely Amy colvin of pueblo won first place at the colorado state fair with this cake. Topped with a fresh blueberry sauce and whipped cream, or lightly sugared, sliced strawberries, this cake is hard to resist.

4.8
28 Rating - Rate
Eggdiet
1hr 40minstotal
35minsPrep
1hr 10minsCook

ingredients serves

10
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Ingredients For Lemon Chiffon Cake Recipe

Nutrition
value
320
calories per serving
23 g Fat7 g Protein21 g Carbs< 1 g FiberOther

Current Totals

  • 23 g Fat
  • 7 g Protein
  • 21 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    21 g
  • Protein
    7 g
  • Fiber
    1 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    26 mg
  • Iron
    1 mg
  • Vitamin A
    6 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    96 mg
  • Selenium
    19 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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