Lemon Bundt Cake Recipe

Recipe By A Classic Twist

A classic and luscious lemon bundt cake that is moist, has a tender crumb and an easy cake to make. It is perfect for spring celebrations

4.7
24 Rating - Rate
Eggdiet
1hr 20minstotal
30minsPrep
50minsCook

ingredients serve

Ingredients For Lemon Bundt Cake Recipe

Nutrition
value
2474
calories per serving
127 g Fat64 g Protein270 g Carbs7 g FiberOther

Current Totals

  • 127 g Fat
  • 64 g Protein
  • 270 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    270 g
  • Protein
    64 g
  • Fiber
    7 g

Fats

  • Fat
    127 g

Vitamins & Minerals

  • Calcium
    543 mg
  • Iron
    14 mg
  • Vitamin A
    68 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    312 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    47 mg
  • Vitamin E
    11 mg
  • Copper
    2 mcg
  • Magnesium
    115 mg
  • Manganese
    0 mg
  • Phosphorus
    1041 mg
  • Selenium
    156 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by A Classic Twist

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