Lemon And Mustard Dipping Sauce For Artichokes Recipe

Recipe By All Recipes

A tasty dipping sauce for artichokes that combines chicken broth, lemon juice, garlic powder, and prepared mustard, thickened with cornstarch.

3.6
21 Rating - Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serve

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Ingredients For Lemon And Mustard Dipping Sauce For Artichokes Recipe

Nutrition
value
416
calories per serving
9 g Fat50 g Protein27 g Carbs< 1 g FiberOther

Current Totals

  • 9 g Fat
  • 50 g Protein
  • 27 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    50 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    0 mg
  • Vitamin A
    248 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    48 mg
  • Manganese
    0 mg
  • Phosphorus
    308 mg
  • Selenium
    44 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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