Roast Beef Cottage Pie Recipe

Recipe By My Gorgeous Recipes

Leftover roast beef cottage pie made with leftover gravy, mashed potatoes and veggies, a delicious meal that best describes comfort food.

4.8
22 Rating - Rate
Non Vegdiet
45minstotal
5minsPrep
40minsCook

ingredients serves

4
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Ingredients For Roast Beef Cottage Pie Recipe

Nutrition
value
314
calories per serving
13 g Fat29 g Protein18 g Carbs8 g FiberOther

Current Totals

  • 13 g Fat
  • 29 g Protein
  • 18 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    29 g
  • Fiber
    8 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    72 mg
  • Iron
    5 mg
  • Vitamin A
    1100 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    79 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    96 mg
  • Manganese
    1 mg
  • Phosphorus
    295 mg
  • Selenium
    21 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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