Leftover Potato Ka Chop Recipe

Name: Leftover Potato Ka Chop Recipe
Total time: 80 min
Yield: 6
Cuisine: Bengali

Recipe By Slurrp

Leftover Potato Ka Chop is a delicious and easy-to-make snack made with leftover mashed potatoes. It is a great way to use up leftover potatoes and turn them into a tasty treat. The mashed potatoes are mixed with spices, shaped into patties, and then shallow-fried until crispy and golden brown. Leftover Potato Ka Chop can be served as an appetizer or as a side dish with a main course.

4.6

12 Rating - Rate

Vegdiet

1hr 20minstotal

50minsPrep

30minsCook

ingredients serves

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Ingredients For Leftover Potato Ka Chop Recipe

2 cup Leftover Mashed Potatoes
1 Onion, Finely Chopped
2 Green Chilies, Finely Chopped
2 tablespoon Chopped Coriander Leaves
1 teaspoon Ginger Garlic Paste
0.5 teaspoon Turmeric Powder
1 teaspoon Red Chili Powder
0.5 teaspoon Garam Masala
As required Salt To Taste
as required Oil For Frying
as required Ketchup Or Chutney For Serving

Directions : Leftover Potato Ka Chop Recipe

Cooking Directions

STEP 1.In a bowl, mix together mashed potatoes, chopped onions, green chilies, coriander leaves, ginger-garlic paste, turmeric powder, red chili powder, garam masala, and salt.
STEP 2.Shape the mixture into small patties.
STEP 3.Heat oil in a pan and shallow fry the patties until they are crispy and golden brown on both sides.
STEP 4.Serve hot with ketchup or chutney.

Cooking Tips

You can add breadcrumbs or cornflour to the mixture to bind it together if needed.
You can add grated cheese for extra flavor.
Make sure the oil is hot enough before frying to ensure crispy patties.

Storage and Serving

Leftover Potato Ka Chop can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat in a toaster or oven before serving.
Serve as an appetizer or as a side dish with a main course.

Nutrition
value

calories per serving

< 1 g Fat1 g Protein10 g Carbs2 g FiberOther

Current Totals

< 1 g Fat
1 g Protein
10 g Carbs
2 g Fiber

MacroNutrients

Carbs
10 g
Protein
1 g
Fiber
2 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
26 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.