Leftover Hariyali Rice Recipe

Ingredients For Leftover Hariyali Rice Recipe

• 1 cup leftover Palak paneer sabji
• 2 cup leftover rice
• 1 onion chopped
• 1 tomato chopped
• 0.5 cup boiled vegetables like green peas, French beans, carrot, capcicum,fulgobhi
• 2 tablespoon Oil
• 0.5 cup coriander leaves
• 0.5 teaspoon cumin seeds
• 3 Cloves
• 2 big cardamom
• 2 small cardamom
• 2 stick Cinnamon
• 2 bay leaf
• 0.25 teaspoon haldi powder
• 2 tablespoon biryani masala
• 0.25 cup curd
• 1 teaspoon red chilli powder
• As required Salt
• For garnishing panner, capcicum
• For serve curd, papad