Leftover Idly Poha is a delicious and easy-to-make dish that repurposes leftover idlis into a flavorful breakfast or snack. The idlis are crumbled and cooked with a tempering of mustard seeds, curry leaves, and spices. Poha (flattened rice) is added to the mixture, which adds a nice texture and absorbs the flavors. This dish is perfect for using up leftover idlis and can be enjoyed with a cup of hot tea or as a light meal on its own.
PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
CELLO Checkers Pet Plastic Airtight Canister Set |...
Pure Source India 500ml Glass Science Beaker Measu...
Beverlion LPG and Microwave Unglazed Clay Handi/Ea...