Leek Cream Soup Recipe

Name: Leek Cream Soup Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By Simply Stacie

The perfect lunch soup this smooth and creamy vegetable soup recipe is super light and full of flavor.

28 Rating - Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Leek Cream Soup Recipe

3 piece Leeks that have been washed and chopped into medium sized
1 Potato, peeled, washed and cut into small cubes
1 Onion chopped
1 cup Fat free, skimmed or whole milk
4 cup Chicken
0.25 cup A white flour
2 tablespoon Olive oil

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Nutrition
value

245

calories per serving

9 g Fat25 g Protein13 g Carbs2 g FiberOther

Current Totals

9 g Fat
25 g Protein
13 g Carbs
2 g Fiber

MacroNutrients

Carbs
13 g
Protein
25 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
84 mg
Iron
1 mg
Vitamin A
1509 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
198 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.