Lebanese Restaurant Rice Pilaf Recipe

Recipe By All Recipes

This lebanese-inspired rice pilaf with toasted almonds and tahini has plenty of butter and oil creating a hearty and delicious side dish to chicken and hummus.

4.3
29 Rating - Rate
Vegdiet
55minstotal
10minsPrep
35minsCook

ingredients serves

6
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Ingredients For Lebanese Restaurant Rice Pilaf Recipe

Nutrition
value
511
calories per serving
14 g Fat11 g Protein91 g Carbs5 g FiberOther

Current Totals

  • 14 g Fat
  • 11 g Protein
  • 91 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    91 g
  • Protein
    11 g
  • Fiber
    5 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    5 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    5 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    89 mg
  • Manganese
    1 mg
  • Phosphorus
    208 mg
  • Selenium
    2 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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