Layered Beef Enchilada Bake Recipe

Ingredients For Layered Beef Enchilada Bake Recipe

• 2 tablespoon Extra virgin olive oil
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 500 gram Beef mince
• 1 teaspoon Mexican chilli powder
• 2 teaspoon Ground Cumin
• 400 gram 2 cans chopped tomatoes
• 2 cup Grated tasty cheese
• 420 gram Can red kidney beans, drained, rinsed
• 420 gram Can corn kernels, drained, rinsed
• 8 Old el paso flour tortillas, halved
• Lime wedges, to serve
• 1 Avocado, Diced
• 0.5 cup Fresh coriander leaves
• 0.5 Small red onion, finely chopped
• 2 Tomatoes, seeded, finely diced