Lassi Falooda Recipe

Name: Lassi Falooda Recipe
Total time: 25 min
Yield: 1
Cuisine: Indian

#cvf Very delicious and yummy beverage dessert that is flavored with curd and rose syrup. Key ingredients are sabja seeds, falooda sev, vanilla ice-cream.

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25minstotal

ingredients serve

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Ingredients For Lassi Falooda Recipe

1 Cup Curd
1 Tbsp Tutti frutti
2 Tsp Pistachio
2 Tsp Almond
2 Tsp Cashew
0.5 Cups Falooda sev
2 Tsp Sabja seeds
2 Tbsp Rose syrup
3 Tbsp Sugar
0.5 Cups Vanilla icecream
As Required water

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Directions : Lassi Falooda Recipe

STEP 1.Soak sabja seeds in the water for at least 20 minutes. After 20 minutes drain them. In a bowl add curd.
STEP 2.In a bowl add curd.
STEP 3.Then add sugar.
STEP 4.Whisk the mixture well and keep aside.
STEP 5.Cut or break the falooda sev a little bit to reduce length. Boil the falooda sev for 5 min.
STEP 6.To a serving glass add rose syrup.
STEP 7.Now add soaked sabja seeds and boiled falooda sev.
STEP 8.Now add the cooked falooda sev and prepared curd mixture.
STEP 9.Finally, add a scoop of vanilla ice-cream.
STEP 10.Drizzle rose syrup on top of falooda.
STEP 11.Top with chopped almonds, cashew, pistachio and tutti frutti.

Nutrition
value

732

calories per serving

29 g Fat17 g Protein106 g Carbs3 g FiberOther

Current Totals

29 g Fat
17 g Protein
106 g Carbs
3 g Fiber

MacroNutrients

Carbs
106 g
Protein
17 g
Fiber
3 g

Fats

Fat
29 g

Vitamins & Minerals

Calcium
257 mg
Iron
4 mg
Vitamin A
135 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
145 mg
Manganese
0 mg
Phosphorus
248 mg
Selenium
27 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Easy to Cook Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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