Lamb Shoulder Roast With Glazed Vegetables Recipe

Ingredients For Lamb Shoulder Roast With Glazed Vegetables Recipe

• 2
  2
  Packages lamb shoulder mini roast
• 1
  1
  tablespoon
  tablespoon
  Olive oil
• 3
  3
  teaspoon
  teaspoon
  Olive oil, extra
• 4
  4
  Garlic Cloves, Finely Chopped
• 0.5
  0.5
  teaspoon
  teaspoon
  Fennel seeds
• 0.5
  0.5
  teaspoon
  teaspoon
  Coriander seeds, coarsely ground
• 1
  1
  Lemon, zested, juiced
• 1
  1
  Brown onion, sliced
• 2
  2
  cup
  cup
  Salt-reduced chicken stock, divided
• 1
  1
  Orange, zested, juiced
• 40
  40
  gram
  gram
  Butter
• 2
  2
  teaspoon
  teaspoon
  Caster sugar
• 3
  3
  piece
  piece
  6 carrots, cut into cm
• 3
  3
  piece
  piece
  3 small parsnips, cores removed from thick ends, cut into cm