Lamb Kofta With Chippy Sauce Recipe

Recipe By Great British Chefs

Graham campbell's lamb kofta recipe is served with a tangy chippy sauce for dipping, made of ketchup, vinegar and brown sauce.

4.9
11 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

Ingredients For Lamb Kofta With Chippy Sauce Recipe

Nutrition
value
748
calories per serving
19 g Fat53 g Protein86 g Carbs5 g FiberOther

Current Totals

  • 19 g Fat
  • 53 g Protein
  • 86 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    86 g
  • Protein
    53 g
  • Fiber
    5 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    417 mg
  • Iron
    36 mg
  • Vitamin A
    612 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    23 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    8 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    127 mg
  • Manganese
    0 mg
  • Phosphorus
    707 mg
  • Selenium
    31 mcg
  • Zinc
    19 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Great British Chefs

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