Lamb Chop Korma Curry Recipe

Ingredients For Lamb Chop Korma Curry Recipe

• 1 tablespoon Vegetable Oil
• 4 Coles australian lamb forequarter chops
• 1 Brown onion, thinly sliced
• 0.5 cup Korma curry paste
• 2 Garlic Cloves, Crushed
• 2 teaspoon Ginger, finely grated
• 400 milliliter Can coconut cream
• 1 teaspoon Caster sugar
• 200 gram Cherry tomatoes halved
• 100 gram Baby spinach
• 2 tablespoon Flaked almonds, toasted