Lahori Murgh Chhole Recipe

Recipe By Slurrp

An Easy and quick Lahori murgh chhole recipe.Murgh Cholay is a delicious gravy preparation that combines two of the most popular Ingredients of Punjabi Cuisine- Chickpea and Chicken . The testimony to this fact are several classic Punjabi dishes that have remained popular through several generations and are made with these two ingredients.Murgh Cholay is more of a Dhaba dish that survived the testing times of partition that this country was witness to in 1947. This should explain why it has a such a devoted fan base at both sides of border- Dhabas in Lahore and Amritsar are well known for their Murgh Cholay or Murgh Chaney preparations.

4.6
18 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Lahori Murgh Chhole Recipe

Directions : Lahori Murgh Chhole Recipe

step 1

step 6

Nutrition
value
3508
calories per serving
224 g Fat163 g Protein215 g Carbs153 g FiberOther

Current Totals

  • 224 g Fat
  • 163 g Protein
  • 215 g Carbs
  • 153 g Fiber

MacroNutrients

  • Carbs
    215 g
  • Protein
    163 g
  • Fiber
    153 g

Fats

  • Fat
    224 g

Vitamins & Minerals

  • Calcium
    1707 mg
  • Iron
    57 mg
  • Vitamin A
    5902 mcg
  • Vitamin B1
    3 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    38 mg
  • Vitamin B6
    4 mg
  • Vitamin B9
    962 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    150 mg
  • Vitamin E
    33 mg
  • Copper
    5 mcg
  • Magnesium
    1285 mg
  • Manganese
    55 mg
  • Phosphorus
    2130 mg
  • Selenium
    231 mcg
  • Zinc
    24 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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