Kushikatsu Recipe

Name: Kushikatsu Recipe
Total time: 55 min
Yield: 4
Cuisine: Japanese

Recipe By Slurrp

Kushikatsu is a popular Japanese dish consisting of skewered and deep-fried meat, seafood, and vegetables. The ingredients are coated in a light batter and then fried until crispy. The dish is typically served with a tangy dipping sauce and is enjoyed as a snack or appetizer in Japan.

4.8

15 Rating - Rate

Non Vegdiet

55minstotal

30minsPrep

25minsCook

ingredients serves

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Ingredients For Kushikatsu Recipe

as needed Skewers
as per your need Meat
as required Seafood
as needed Vegetables
as per your need Flour
as needed Egg
as per your need Water
as required Soy Sauce
as per your need Vinegar
as needed Spices

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Directions : Kushikatsu Recipe

Cooking Directions

STEP 1.Prepare the skewers by threading the meat, seafood, and vegetables onto them.
STEP 2.Dip the skewers into a light batter made from flour, egg, and water.
STEP 3.Deep-fry the skewers in hot oil until they are golden brown and crispy.
STEP 4.Serve the kushikatsu with a dipping sauce made from soy sauce, vinegar, and spices.

Cooking Tips

Make sure to use a variety of ingredients for a flavorful and colorful dish.
Be careful when deep-frying the skewers to avoid oil splatters.
Serve the kushikatsu immediately after frying for the best texture and taste.

Storage and Serving

Kushikatsu is best enjoyed fresh and hot.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat the leftovers in a hot oven to maintain their crispiness.

Nutrition
value

2568

calories per serving

239 g Fat35 g Protein77 g Carbs12 g FiberOther

Current Totals

239 g Fat
35 g Protein
77 g Carbs
12 g Fiber

MacroNutrients

Carbs
77 g
Protein
35 g
Fiber
12 g

Fats

Fat
239 g

Vitamins & Minerals

Calcium
254 mg
Iron
10 mg
Vitamin A
217 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
215 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
39 mg
Copper
1 mcg
Magnesium
106 mg
Manganese
2 mg
Phosphorus
514 mg
Selenium
74 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.