Kung Pao Tofu Recipe

Ingredients For Kung Pao Tofu Recipe

• 16 ounce Extra firm tofu block pressed and cut into cubes
• 0.5 cup All purpose flour
• 0.5 cup Corn starch
• 0.5 teaspoon Baking powder
• 0.5 teaspoon Salt
• 0.75 As required Cup water adjust
• 1.5 As required Cups oil or for frying
• 3 tablespoon Peanut oil
• 10 Dried red chilies
• 0.5 tablespoon Black peppercorns
• 3 Cloves optional
• 0.5 cup Peanuts roasted
• 6 part Green onions trimmed and chopped. reserve the green to garnish
• 2 tablespoon Soy sauce
• 2 tablespoon Vinegar
• 2 teaspoon Sugar
• 0.5 As required Tsp salt