Korean Style Fish Cake Recipe

Name: Korean Style Fish Cake Recipe
Total time: 5 min
Yield: 4
Cuisine: Asian

Recipe By Air Fry with Me

This tasty, mildly sweet, and spicy korean style fish cake can be easily made at home and can be served either hot or chilled. Easy, fast, and delicious

3.7

29 Rating - Rate

Non Vegdiet

5minstotal

5minsPrep

Cook

ingredients serves

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Ingredients For Korean Style Fish Cake Recipe

1 piece Pack of thin fish cakes cut into triangular
2 teaspoon Gochujang or to taste
2 teaspoon Olive oil
1 tablespoon Minced garlic
1 inch 2 green onion cut into ne
3 tablespoon Honey
1 tablespoon Water
1 teaspoon Apple cider vinegar
1 tablespoon Sesame seeds or to taste

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Nutrition
value

calories per serving

4 g Fat2 g Protein8 g Carbs< 1 g FiberOther

Current Totals

4 g Fat
2 g Protein
8 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
8 g
Protein
2 g
Fiber
1 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
176 mg
Iron
7 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
99 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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