Tea Smoked Lamb Chops Recipe

Name: Tea Smoked Lamb Chops Recipe
Total time: 165 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Scott hallsworth cooks his lamb chops recipe with a korean barbecue twist, adding a spicy miso sauce, matcha tea smoke and smoky miso aubergine.

4.9

17 Rating - Rate

Non Vegdiet

2hr 45minstotal

ingredients serves

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Ingredients For Tea Smoked Lamb Chops Recipe

8 Lamb chops
1 dash Olive oil
0.5 Red Onion
1 Handful of coriander seeds
2 Garlic Cloves
Fresh ginger
1 Red chilli
20 gram Sea salt
30 gram Rice
3 tablespoon Matcha
1 Aubergine
1 Lemon
2 teaspoon Miso paste
1 tablespoon Vegetable oil
Salt to season
Black pepper to season
100 gram Gochujang
20 milliliter Rice vinegar
10 milliliter Sake
15 gram Caster sugar
10 gram White Miso
1 Egg yolk
1 bunch Chives
2 Limes
0.5 Red Onion
1 Handful of coriander seeds
2 Garlic Cloves
20 gram Sea salt
1 Red chilli
Fresh ginger
8 Lamb chops
100 gram Gochujang
20 milliliter Rice vinegar
10 milliliter Sake
15 gram Caster sugar
10 gram White Miso
1 Egg yolk
1 tablespoon Vegetable oil
1 Aubergine
2 teaspoon Miso paste
1 Lemon
Salt to season
Black pepper to season
30 gram Rice
3 tablespoon Matcha
1 dash Olive oil
2 Limes

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Nutrition
value

313

calories per serving

17 g Fat7 g Protein35 g Carbs5 g FiberOther

Current Totals

17 g Fat
7 g Protein
35 g Carbs
5 g Fiber

MacroNutrients

Carbs
35 g
Protein
7 g
Fiber
5 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
97 mg
Iron
4 mg
Vitamin A
356 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
2 mg
Phosphorus
218 mg
Selenium
12 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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