Korean Beef Stew Recipe

Recipe By Glebe Kitchen

Korean beef stew is spicy, complex and delicious. Try it with rice or kimchi mashed potatoes.

3.5
19 Rating - Rate
Non Vegdiet
7hr total
4hr Prep
3hr Cook

ingredients serves

Ingredients For Korean Beef Stew Recipe

Nutrition
value
496
calories per serving
34 g Fat47 g Protein1 g Carbs2 g FiberOther

Current Totals

  • 34 g Fat
  • 47 g Protein
  • 1 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    47 g
  • Fiber
    2 g

Fats

  • Fat
    34 g

Vitamins & Minerals

  • Calcium
    47 mg
  • Iron
    6 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    68 mg
  • Manganese
    3 mg
  • Phosphorus
    463 mg
  • Selenium
    27 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Glebe Kitchen

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