Korean Beef Lettuce Wraps Recipe

Ingredients For Korean Beef Lettuce Wraps Recipe

• 12 ounce Extra lean ground beef
• 3 tablespoon Reduced sodium soy sauce
• 1 tablespoon Sriracha sauce
• 2 teaspoon Toasted sesame oil
• 12 ounce 1 pkg. shredded broccoli slaw
• 8 Butter lettuce or iceberg lettuce leaves
• 0.5 cup Red sweet pepper, cut into strips
• Chopped peanuts and/or sliced green onions
• Lime wedges