Koli Sarru (Chicken Sarru) Recipe

#chicken Karnataka Style Koli Saaru Recipe is a South Indian style curry made not very spicy and rich chicken gravy that you can serve along with Ragi Mudde or Coconut Milk Rice for lunch or dinner.
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Non Vegdiet
30minstotal

ingredients serves

Ingredients For Koli Sarru (Chicken Sarru) Recipe

Directions : Koli Sarru (Chicken Sarru) Recipe

Nutrition
value
692
calories per serving
53 g Fat48 g Protein6 g Carbs9 g FiberOther

Current Totals

  • 53 g Fat
  • 48 g Protein
  • 6 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    48 g
  • Fiber
    9 g

Fats

  • Fat
    53 g

Vitamins & Minerals

  • Calcium
    166 mg
  • Iron
    5 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    104 mg
  • Manganese
    1 mg
  • Phosphorus
    536 mg
  • Selenium
    47 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to Meat Lovers - US Poultry biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

More Recipes by Uzma Khan

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