Koeksisters are a traditional South African sweet treat made from deep-fried dough that is soaked in a sweet syrup. These braided pastries are crispy on the outside and sticky on the inside, making them a delightful indulgence. The syrup used to soak the koeksisters is typically flavored with cinnamon and lemon, adding a fragrant and tangy twist to the sweetness. Koeksisters are often enjoyed as a dessert or with a cup of tea or coffee.
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