Kimchi Soup Recipe

Name: Kimchi Soup Recipe
Total time: 25 min
Yield: 4
Cuisine: Korean

Recipe By Honest Cooking

Feel free to add extra heat, protein or whatever else strikes your fancy to this awesome recipe.

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25minstotal

5minsPrep

20minsCook

ingredients serves

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Ingredients For Kimchi Soup Recipe

8 cup Broth
1 Head *napa cabbage, roughly chopped
0.5 Jar kimchi
0.5 Juice of lemon
0.5 Jalapeno, small dice
3 ounce Tomato paste
1 tablespoon Ginger powder
0.5 tablespoon Tumeric
1 tablespoon Paprika

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Nutrition
value

431

calories per serving

13 g Fat68 g Protein5 g Carbs3 g FiberOther

Current Totals

13 g Fat
68 g Protein
5 g Carbs
3 g Fiber

MacroNutrients

Carbs
5 g
Protein
68 g
Fiber
3 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
81 mg
Iron
2 mg
Vitamin A
332 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
426 mg
Selenium
58 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.