Khati ghat is a tangy and spicy Indian chutney made with tamarind, jaggery, and a blend of aromatic spices. It is a popular accompaniment to various Indian snacks and street food. The chutney has a perfect balance of sweet, sour, and spicy flavors, making it a delightful addition to any meal. It can be stored in an airtight container in the refrigerator for up to a week.
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