Ingredients For Khandvi rolls with mexican twist !! Recipe
3 Gram flour heaped tbspn
0.5 cup Buttermilk
150 milliliter Water about
0.5 turmeric powder tspn
1 Oregano tspn
1 Chipotle sauce tbspn
0.25 cup coconut grated
1 Green chilly
0.25 inch Ginger
1 coriander leaves tbspn finely chopped
1 Oil tspn
FOR THE TADKA
1 Oil tspn
1 Mustard Seeds tspn
1 White sesame seeds tspn
1 pinch Asafoetida big
As required Salt
1 Green chilly finely chopped
Nutrition value
164
calories per serving
6 g Fat11 g Protein17 g Carbs1 g FiberOther
Current Totals
6 g Fat
11 g Protein
17 g Carbs
1 g Fiber
MacroNutrients
Carbs
17 g
Protein
11 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
384 mg
Iron
1 mg
Vitamin A
55 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
306 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
