Khandvi Recipe

Name: Khandvi Recipe
Yield: 1
Cuisine: Gujarati

Recipe By Slurrp

A simple Gujarati khandvi with tempering but it's way of making is quite tricky.

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ingredients serve

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Ingredients For Khandvi Recipe

Oil for cooking
2 tablespoon Mustard oil
6 No.s Curry leaves
1 tablespoon Sesame Seeds
1 tablespoon Turmeric powder
As required Salt
1 cup Water
50 gram Gram flour
1 cup Curd

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Directions : Khandvi Recipe

STEP 1.1. Take a bowl and add a cup of curd and two cups of water and whisk the curd properly. make sure its flowy in consistently.

STEP 2.Now add part by part gram flour, and keep stirring. Whisk nicely. Make sure there are no lumps.

STEP 3.2. Now add salt to taste, turmeric powder, green chillies, add water as required, the paste is ready.

STEP 4.1. Take a pan and add the mixture in the pan, and keep stirring to cook. Cook till it becomes thick in consistency.

STEP 5.2. Take a plate and spread the mixture on the plate and let it set and then cut into pieces as desired.

STEP 6.3. Roll the khandvi

STEP 7.S into a roll and keep aside. Make as many as you want.

STEP 8.For tempering -

STEP 9.Take some oil in a pan, let it heat and then add mustard seeds , sesame seeds and curry leaves. Take off the flame and mix well now pour this temper on the khandvi

STEP 10.S.

STEP 11.Khandvi

STEP 12.S are ready.

Nutrition
value

256

calories per serving

9 g Fat10 g Protein33 g Carbs7 g FiberOther

Current Totals

9 g Fat
10 g Protein
33 g Carbs
7 g Fiber

MacroNutrients

Carbs
33 g
Protein
10 g
Fiber
7 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
472 mg
Iron
11 mg
Vitamin A
726 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
163 mg
Manganese
2 mg
Phosphorus
192 mg
Selenium
25 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.