Kepiting Sauce Padang is a spicy Indonesian crab dish cooked in a rich and flavorful sauce. The sauce is made with a blend of spices, including chili, garlic, ginger, and lemongrass, which gives it a fragrant and spicy kick. The crabs are cooked in the sauce until tender and infused with the flavors. Kepiting Sauce Padang is a popular dish in Padang cuisine and is best enjoyed with steamed rice.
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