Kasuri Malai Murgh Recipe

Name: Kasuri Malai Murgh Recipe
Total time: 30 min
Yield: 3
Cuisine: Mughlai

#Chicken - Kasuri Malai Murgh is an absolutely yummy Chicken curry which is rich and creamy. It is made of yoghurt, cashew paste, cream and flavored with dry roasted kasuri methi or fenugreek leaves, the star ingredient in this recipe. This aromatic dish is influenced by Mughlai cuisine and is very popular in most of the Indian restaurants. You can enjoy this amazing side dish with naan, tandoori roti, roomali roti, jeera rice or plain biryani. This is a great party recipe and is apt for any special occasions.

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Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Kasuri Malai Murgh Recipe

700 g ms. chicken
4 Tbsp oil
1 Pieces cinnamon stick
3 g reen cardamoms
5 Pieces cloves
A Stem Mace
2 Pieces bay leaves
2 Pieces onion
2 g reen chilies
1 Tbsp Ginger-garlic paste
1 Tsp coriander powder
1 Tsp cumin powder
1 Tsp garam masala powder
0.5 Tsp pepper powder
To Taste salt
0.33333333333333326 Cup yoghurt
2 Tbsp cashew paste
3 Tbsp cream
0.25 Cup kasuri methi

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Directions : Kasuri Malai Murgh Recipe

STEP 1. Heat oil in a pan and stir fry the chicken till light brown. Drain and keep aside.
STEP 2. Temper the same oil with bay leaves, mace, cinnamon, cardamoms and cloves.
STEP 3. Add the onion and green chilies. Sauté till light brown. Add the ginger-garlic paste and stir fry for a few seconds more.
STEP 4. Now add all the dry spices and sauté for a minute. Then add the fried chicken and give it a stir.
STEP 5. Add the beaten yoghurt and simmer, covered on a low flame for 8-10 minutes.
STEP 6. Add the cashew paste and the dry roasted kasuri methi (leave 1/2 tsp. to garnish). Mix well and cook, covered for 5 minutes.
STEP 7. When done, add 2 tbsp. cream and the remaining kasuri methi. Give it a stir and switch off the flame. Cover and keep aside for 5 minutes.
STEP 8. While serving, drizzle the remaining cream and serve, with naan, tandoori roti, jeera rice or plain biryani.

Nutrition
value

698

calories per serving

56 g Fat45 g Protein5 g Carbs2 g FiberOther

Current Totals

56 g Fat
45 g Protein
5 g Carbs
2 g Fiber

MacroNutrients

Carbs
5 g
Protein
45 g
Fiber
2 g

Fats

Fat
56 g

Vitamins & Minerals

Calcium
100 mg
Iron
4 mg
Vitamin A
1214 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
100 mg
Manganese
0 mg
Phosphorus
500 mg
Selenium
45 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Meat Lovers - US Poultry biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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