Kasundi paneer tikka masala with onion gravy is a delicious and flavorful Indian dish. The paneer (Indian cottage cheese) is marinated in a tangy and spicy kasundi sauce, which adds a unique twist to the traditional paneer tikka. The paneer is then cooked in a rich and creamy onion gravy, resulting in a mouthwatering dish that is perfect for special occasions or as a main course. Serve it with naan or rice for a complete meal.
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